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- Table of Contents
, No Gclids
pathway Info Card
Response To Food
Information about Response To Food: characteristics, related genes and pathways, plus antibodies you can use for research. This page is being enriched constantly, if you see some information you would like this page to include please send your suggestions to us.
Overview of Response To Food
Most recent studies have shown that Response To Food shares some biological mechanisms with acid-secretion, aging, eating-behavior, energy-homeostasis, feeding-behavior, gastric-acid-secretion, gastric-emptying, glucagon-secretion, glucose-homeostasis, hypersensitivity, immune-response, innervation, insulin-secretion, lactation, pathogenesis, reflex, secretion, sensitization, translation, transport.
Among the many pathways, these few ones have gauged particular interests from scientists studying Response To Food, and have been seen in publications frequently: acid-secretion, aging, eating-behavior, energy-homeostasis, feeding-behavior, gastric-acid-secretion, gastric-emptying, glucagon-secretion, glucose-homeostasis, hypersensitivity, immune-response, innervation, insulin-secretion, lactation, pathogenesis, reflex, secretion, sensitization, translation, transport
Quite a number of genes have been found to play important roles in Response To Food, such as C1qtnf1, CCK, GAST, GCG, GIP, GLP1R, GNAI2, INS, LEP, NPY, POMC, PPA1, PPY, PYY, RIPK2, SCT, SST. See what Boster has to offer for the research of these genes by clicking the gene name links below and view a more detailed info card/product listing for that gene.
In a later update, we will include information such as current drugs and therapy solutions as well as on-going and past clinical trials for this pathway. Plesae stay updated.